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Consumables：Coagulant
Features
Chatan Nigari (Goku-Monogatari) 20L / Box
- Raw materials:Seawater(Okinawa)
- Features:This Nigari is made by safety and reliable seawater 100% in Okinawa!
It is Seawater Nigari that was born in the process of making "salt of Chatan" which was made based on the seawater in Okinawa.
Features
Okinawa Nigari S 20L / Box
- Raw materials：Seawater(Okinawa), undiluted Nigari(Australia), sun-dried salt(Australia)
- Features:It is a bittern that was made with Okinawa seawater and Australian salt fish bittern. The concentration of magnesium is about 4.3% (16.8% in terms of chloride magnesium).
- Standard addition amount: Approximately from 6 ml to 10 ml addition amount is for 1 liter of no-adjusted soybean milk at the temperature of 65 to 75 °C. with no-adjusted soymilk concentration of 11% or more.
Features
Okinawa Nigari K 20L / Box
- Raw materials:• Seawater(Okinawa), undiluted Nigari(Australia), sun-dried salt(Australia)
- Features:It is a bittern that was made with Okinawa seawater and Australian salt fish bittern.
- Standard addition amount:Approximately from 3 ml to 6 ml addition amount is for 1 liter of no-adjusted soybean milk at the temperature of 65 to 75 °C. with no-adjusted soymilk concentration of 11% or more.